Tuesday, December 11, 2007
But We Will Imagine That Sensitivity Of A
But we will imagine that sensitivity of a regulator to temperature will gradually decrease eventually. It will inevitably lead to heating of the thermostat to more heat, there will be no yet a necessary influence on a regulator which is switching off a thermal element. If fall of sensitivity of a regulator let slowly, but steadily proceeds, the thermostat will be warmed up more and more. Differently, the quantity of heat made by the thermostat, or its capacity, will increase. So, difference basically regulation between classical cybernetic systems and a dynamo-cybernetic also consists that in the last sensitivity of a regulator changes. It at preservation of the mechanism of cybernetic regulation results, however, finally in stability infringement, that is to a homeostasis deviation. Such situation of change of "reference point" of sensitivity , a homeostasis supervising three basic true, really takes place. Especially accurately it is traced in the mechanism of age inclusion of reproductive function.
Such Butterfly, Having Arisen From A Larva In
Such butterfly, having arisen from a larva in the morning by the end of the first days having finished a reproduction cycle, perishes. The death comes irrespective of environmental conditions - as though the factory of hours comes to an end. Similar death from the internal reason - not an exception. Still "more distinctly she can be observed at more difficult organism - . This fish within four-five years lives in Pacific ocean. During this period there is a maturing and increase in the size of a body, and in a liver and a body fat collects. But here the reproduction period comes nearer, and the humpback salmon begins the long way, sometimes in thousand kilometres, to a mouth of that river in which it was born. From the very beginning of this way fish as an energy source uses mainly hepatic reserves of fat. The stock of fats decreases, but concentration grows in blood of cholesterol which is synthesised from fat. And within one-two months fish "grows old". At it jaws are bent, eyes, a skin sink down.
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